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Posted Thursday, 25 January 2007 9:43 AM


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Hey, All

Just looking through some of the recipes being submitted and they all sound delish.

All I would like to say to everyone who is posting recipes on the forum, if you could please add quantities next to your ingredients, especially with the protein serve. We need to make sure that they comply with each individuals protein serve.

Men 220g of protein, Women 120g of protein.

So if a recipe serves 4 it should say 4 x 220g of (whatever the protein is) Males OR 4 x 120g of (whatever the protein is) women.

Thank you.

If you have any further questions please do not hesitate to contact us.

 

Kind Regards,

 

Shorty - Tony Ferguson Staff

Weightloss Practitioner

Maintenance Consultant

 


 

Post #147378
Posted Monday, 1 September 2008 1:39 PM
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Hi, I am in my first week and have seen the cookies posted everywhere. The ones made out of the shake mix. Where would i get it? Is it in the TF Books?

Thanks

Post #410900
Posted Tuesday, 2 September 2008 12:55 PM
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Hi, The recipe is in the main recipe index but I copied it here for you.

Vanilla and Apricot Cookies

 1 shake makes approximately 3 medium cookies. Eat as an alternative to your morning/lunchtime shake and a serve of fruit.

Ingredients

1 Vanilla Shake
5 Dried Apricots
Simply Fibre
Water
Sweetner (Equal/Splenda)

Method

  1. Pre-heat the oven to 180c
  2. Add enough water in a bowl to make the vanilla shake powder into thick dough-like mixture.
  3. Cut up 5 dried Apricots and add them to the mix
  4. Add 2 teaspoons of Simply Fibre and mix in well.
  5. Allow the mixture to sit for 10 minutes
  6. Gradually mix in enough water until the mixture can hold a peak.
  7. Line a baking tray with baking paper and spread the mixture into three flat circular shapes.
  8. Bake for 10 - 12mins on 180c (be mindful to watch them!)
  9. When the biscuits cool - they will be crispy on the outside & soft on the inside.
  10. Sprinkle with sweetner (Equal/Splenda) if desired.


cheers
Juz

Post #411402
Posted Tuesday, 6 January 2009 2:05 PM
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Hi i am just wondering, i read in the receipe section a receipe for quiche, after reading this im wondering if the quiche should be made with 120g of ham or chicken or 480g of ham or chicken.

The reason i ask is because the receipe is meant to serve 4??

 

 

 

Current weight 95.4kg

Goal weight 55-60kg

Weight to loose 33-38kg

 

Week 1 Lost 2.2kg

 

                           

                  Before 95.4kgs                                        After 55kg

 

 

 

Post #442092
Posted Tuesday, 6 January 2009 2:20 PM


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I think you'll find because it also has 6 eggs plus the 120g ham

this is sufficient for the recipe x 4

4x120gr

if in doubt paste the recipe into shorty and ask her for advice :O)



Mals Recipe Site: http://mrlynf.wordpress.com/2009/09/23/4/

 

Tony's Recipe Site: http://www.tonyferguson.com/weight-loss-recipes.aspx

Post #442097
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